We now serve Old Fashioned Hand Dipped Milkshakes 

Standard Flavors:
Chocolate, Strawberry, Vanilla, Butterscotch $6

Premium Flavors:
Malt, Reeses, Heath Bar Crunch, Oreo $7

Daily Specials

We now stock Soy Chorizo. You can substitute it for meat on any menu item.

Soup of the day: Greek Avgolemono (Lemon Chicken Rice) $6

Sope Benedict $16
Two extra thick and crispy tortillas topped with refired beans, shredded barbacoa beef, avocado, poached eggs, ranchero sauce, pico de gallo, cojita cheese and sour cream. Includes a side of Spanish rice. 

Chilaquiles Burrito $16
Flour tortilla stuffed with refried beans, chilaquiles and shredded barbacoa beef. Topped with Ranchero sauce, melted cheddar cheese, Pico de Gallo, avocado and sour cream. Includes a side of Spanish rice.

Chorizo Skillet $16
Country potatoes, chorizo, jalapenos, onions, bell peppers, tomatoes, queso fresco, sour cream and salsa, topped two eggs any style.

Hash Skillet $16
Country potatoes sauteed with corned beef hash, onions and bell peppers. Topped with scrambled eggs, cheddar cheese, green onions and sour cream.

Fajitas Skillet $18
Country potatoes, skirt steak, mushrooms, onions, bell peppers, jack cheese, salsa, topped two eggs any style.

Spicy Louisiana Benedict $16
Toasted English muffin, grilled tomatoes, sauteed bell peppers and onions, Louisiana hot link sausage and two paoched eggs topped with Sriracha hollandaise sauce. Served with choice of potatoes.

Chef Scramble $16
Italian sausage, onions, mushrooms and spinach topped with jack cheese and sour cream. Served with choice of potato and toast.

Skirt Steak & Eggs  $18
Skirt Steak with 3 eggs any style served with choice of potato and toast.

Athenian Skillet  $16
Country potatoes topped with sauteed spinach, tomatoes, gyro meat, feta cheese, Tzatziki sauce and two eggs sunny side up.

Italian Sausage & Eggs   $16
 Italian sausage patty with 2 eggs any style. Served with choice of potato and toast.

Pork Chops & Eggs   $16
 Two Pork Chops with 2 eggs any style. Served with choice of potato and toast.

Rib Eye Steak $34
12oz Rib Eye Steak served with garlic mashed potatoes and grilled asparagus.

Surf and Turf  $21
Cajun Skirt Steak Served with garlic grilled shrimp, mashed potatoes and sauteed vegetables.

Sriracha Chicken Stir Fry $16
Diced chicken breast sauteed with vegetables and Sriracha sauce over a bed of white rice.

Chicken Rigatoni Alfredo $16
Rigatoni, chicken breast and broccoli tossed with Alfredo sauce and topped with parmesan cheese. Includes garlic bread.

Salmon Burger $16
Salmon patty topped with Pepperjack Cheese, mayo, lettuce, tomato, red onion, pickle chips and tartar sauce. Served with choice of French fries, sweet potato fries or potato salad.

Buffalo Chicken Wrap $16
Crispy chicken tossed in Buffalo sauce topped with lettuce, tomato, red onions and Ranch Dressing and wrapped in a spinach tortilla. Served with choice of French fries, sweet potato fries or potato salad.

Mediterranean Pasta $16
Italian sausage, mushrooms, bell peppers, black olives and rigatoni topped with marinara sauce and Feta cheese. Served with garlic bread.

Chicken Pasta Piccata $16
Chicken breast, mushrooms, capers, spaghetti tossed with a lemon butter wine sauce and parmesan cheese. Served with garlic bread.

Sope Platter $18
Two extra thick and crispy tortillas topped with refired beans, shredded barbacoa beef, avocado, shredded lettuce, pico de gallo, cojita cheese and sour cream. Includes a side of Spanish rice and refried beans.